we are known for great music, but we do some pretty great food here, too
MENU
SMALL PLATES
ABITA BBQ SHRIMP 18
‘Nawlins style shrimp with house made Abita bread
ROASTED STUFFED MUSHROOMS 15 *Vegetarian
Roasted herb tomatoes, smoked Gouda cheese
COLOSSAL PRETZEL 14 *Vegetarian
Made from scratch and freshly baked. Served with beer cheese and mustard. Add kielbasa sausage +2
LETTUCE WRAPS 14 *Gluten Free / Contains nuts
Teriyaki marinated chopped chicken thighs with iceberg lettuce, cashews, cilantro, sesame seeds
CHEESE DIP AND SALSA 13 *Vegetarian
Fresh salsa, rotel cheese dip, and tortilla chips
LOADED CHEESE FRIES 14
Seasoned fries, cheese sauce, bacon bits, green onions
SPRING ROLLS 12 *Vegetarian
Fried vegetable egg rolls served with teriyaki and sweet chili sauces
SLIDERS & TACOS
Three per order / Served on Hawaiian Rolls & Flour Tortillas
SWISS MUSHROOM SLIDER 15
Beef patty, Swiss cheese, caramelized onions, sautéed mushrooms, garlic aioli, Worcestershire glaze
GRIDDLE BURGER 14
Beef patty, American cheese, mayonnaise, mustard, dill pickle, onion
SHORT RIB TACOS 19
Braised boneless beef short ribs, tomatillo sauce, sour cream, avocado, onion, cilantro
AHI TUNA “TACOS” 15
Marinated raw sushi-grade ahi tuna, avocado, mango, cilantro, onions, sweet soy glaze, won ton shell
STREET TACOS 13
Filled with choice of blackened shrimp or redfish, slaw, Cotija cheese, tomatillo sauce, sour cream, cilantro
WOOD-FIRED OVEN
All pizzas are 10 inches
CAJUN CRAWDAD PIZZA 18
Crawfish tail meat, bacon, peppers, onion, jalapeno, remoulade swirl
MEAT LOVERS PIZZA 18
Steak, Italian sausage, pepperoni, bacon, chicken, pizza sauce
PHILLY CHEESESTEAK PIZZA 16
Steak or chicken, red sauce, mozzarella, American cheese
SUPREME PIZZA 16
Italian sausage, pepperoni, peppers, onions, mushrooms, black olives, pizza sauce
PEPPERONI PIZZA 15
Pizza sauce, Italian pepperoni, provolone, mozzarella, cheddar, grated Parmesan
VEGGIE PIZZA 16 *Vegetarian / Contains nuts
Basil pesto base, onion, zucchini, squash, peppers, mushrooms, black olives, fresh buffalo mozzarella, Roma tomatoes, balsamic glaze
THE CHEESE PIZZA 14 *Vegetarian
Pizza sauce, provolone, mozzarella, cheddar, feta, grated Parmesan
ADD TOPPINGS: steak, chicken, Italian sausage, bacon bits, crawfish tail meat, or pepperoni +3 Cheese (mozzarella provolone blend, cheddar, or feta), jalapeños, mushrooms, black olives +2
SOUPS & SALADS
CHICKEN AND ANDOUILLE SAUSAGE GUMBO With rice *Does not contain seafood
cup 7 / bowl 10
RED BEANS AND RICE *Vegetarian
cup 7 / bowl 10 / add kielbasa sausage +2
GRILLED SALMON SALAD 22 *Gluten Free
Mesclun mix, sliced Granny Smith apples, spiced pecans, dried cranberries, feta cheese, tossed in honey lemon vinaigrette
TUNA POKE BOWL 20
Marinated raw sushi-grade ahi tuna served with avocado, cucumber, mango, jalapeño, sweet soy glaze, and sesame seeds
BEET & ORANGE SALAD 19 *Gluten Free & Vegetarian
Mesclun mix, sliced beets, Mandarin oranges, goat cheese, candied walnuts, tossed in a white balsamic dressing
BLT CHOPPED SALAD 16 *Gluten Free
Romaine, avocado, Gorgonzola, tomatoes, applewood bacon tossed in white French dressing
SOUTHERN CHICKEN SALAD 18
Grilled chicken, Romaine, corn, peppers, black beans, tomatoes, bacon, and cheddar tossed in hot honey mustard dressing
LAFAYETTE’S HOUSE SALAD 11 *Gluten Free & Vegetarian
Mesclun mix, roasted tomatoes, chopped cucumber, shaved vidalia onion, feta cheese, choice of dressing
SIDE HOUSE SALAD 7 *Gluten Free & Vegetarian
Mesclun mix, roasted tomatoes, chopped cucumber, shaved vidalia onion, feta cheese, choice of dressing
MAKE YOUR SALAD A MAIN
Add:
Grilled or Blackened Chicken Breast +8
Grilled Salmon Filet +12
Jumbo Shrimp +10
Blackened Redfish +11 *Blackened seasoning is spicy
BURGERS & SANDWICHES
Served with kettle chips. Substitute seasoned fries +$2 or a side salad +$4. Add caramelized onions or sautéed mushrooms +$1, Add cheese (American, pepper jack, gorgonzola, Swiss) +$1, Add avocado +$2, Add bacon +$2, Add fried egg +$3
DEBRIS PO BOY 22
Braised beef short rib, brown gravy, mayonnaise, lettuce, tomato on French bread
GRILLED SALMON SANDWICH 21 *Contains nuts
Grilled salmon, sun-dried tomato pesto, garlic aioli, avocado, spring mix
OVERTON BURGER 16
Beef patty, pepperjack cheese, bacon, fried onions, lettuce, tomato, Sriracha mayonnaise. Make it a double patty +5
REDFISH PO BOY 16
Blackened fish, slaw, lettuce, tomato, remoulade on French bread
SHRIMP PO BOY 16
Fried shrimp, lettuce, tomato, pickle, remoulade on French bread
CLASSIC BURGER 14
Beef patty, lettuce, tomato, pickle, mayonnaise, mustard. Make it a double patty +5
GRILLED CHICKEN SANDWICH 14
Marinated and grilled boneless chicken breast, mayonnaise, mustard, lettuce, tomato, pickle
REUBEN SANDWICH 14
Corned beef, sauerkraut, Russian dressing, Swiss cheese on a toasted marbled rye. Go All-In +6 (double the corned beef, sauerkraut, and Swiss cheese)
MAINS
BRAISED BONELESS SHORT RIBS 40
Battered boneless short ribs, sour cream mashed potatoes, grilled asparagus, burgundy mushroom pan sauce
GLAZED LAMB LOLLIPOPS 39
Lamb topped with rosemary sauce, olive and tomato tapanade and served with garlic mashed potatoes and asparagus
GRILLED SALMON 32 *Gluten-free
Grilled salmon, wild rice pilaf, vegetable sauté, lemon caper butter
JAMBALAYA PASTA 26
Chicken, Andouille, and shrimp tossed in Cajun spices with linguine pasta, grilled baguette
SHRIMP AND GRITS 26
Shrimp, Mississippi Stone Ground grits, Andouille, shiitake mushrooms, grape tomatoes
BLACKENED REDFISH 22 *Gluten-free
Redfish served over slow-cooked N’awlins-style red beans and rice with roasted tomatoes
FISH AND CHIPS 22
Battered and fried Atlantic cod, coleslaw, steak fries, tartar sauce
KOREAN BBQ CHICKEN SKEWERS 22 *Gluten-free
Grilled and basted chicken skewered with bell peppers and pineapple, vegetable saute, wild rice pilaf
PANEED CHICKEN 21
Lightly battered chicken breast, lemon caper butter, grape tomatoes, mushrooms, linguine
MIDTOWN MAC-N-CHEESE 22
Rotini pasta tossed in rich white cheddar sauce, with cornbread topping and blackened chicken
SIDES
JUMBO SHRIMP 10
GRILLED ASPARAGUS 7 *Gluten Free
FRESH VEGETABLE SAUTE 7 *Gluten Free
CHEESE GRITS 7 *Gluten Free
MAC-N-CHEESE 7
SOUR CREAM MASHED POTATOES 7 *Gluten Free Make it a LOADED MASHED POTATOES with shredded cheddar, bacon bits, and chives 9
HOUSE ABITA BREAD 7
COLESLAW 7 *Gluten Free
WILD RICE 7 *Gluten Free
FRENCH FRIES seasoned or steak 7
SWEETS
CHOCOLATE LAYER CAKE 10
TURTLE CHEESE CAKE 10
BEIGNETS 9 Powdered sugar and pecan praline dipping sauce
*Checks exceeding $100 are subject to 18% auto gratuity. A service charge of 18% will be added to parties of 4 or more.
BRUNCH
SERVED SATURDAY & SUNDAY 11AM
SMALL PLATES
BISCUITS & GRAVY 11
Two buttermilk biscuits smothered with traditional sausage gravy
. Add scrambled eggs +2
BEIGNETS 9
Powdered sugar and pecan praline dipping sauce
ROASTED STUFFED MUSHROOMS 15 *Vegetarian
Roasted herb tomatoes, smoked Gouda cheese
LETTUCE WRAPS 14 *Gluten Free & Contains nuts
Teriyaki marinated chopped chicken thighs with iceberg lettuce, cashews, cilantro, sesame seeds
CHEESE DIP AND SALSA 13 *Vegetarian
Fresh salsa, rotel cheese dip, and tortilla chips
LOADED CHEESE FRIES 14
Seasoned fries, cheese sauce, bacon bits, green onions
SPRING ROLLS 12 *Vegetarian
Fried vegetable egg rolls served with teriyaki and sweet chili sauces
SLIDERS & TACOS
Three per order / Served on Hawaiian Rolls & Flour Tortillas
SWISS MUSHROOM SLIDER 15
Beef patty, Swiss cheese, caramelized onions, sautéed mushrooms, garlic aioli, Worcestershire glaze
GRIDDLE BURGER 14
Beef patty, American cheese, mayonnaise, mustard, dill pickle, onion
SHORT RIB TACOS 19
Braised boneless beef short ribs, tomatillo sauce, sour cream, avocado, onion, cilantro
AHI TUNA “TACOS” 15
Marinated raw sushi-grade ahi tuna, avocado, mango, cilantro, onions, sweet soy glaze, won ton shell
STREET TACOS 13
Filled with choice of blackened shrimp or redfish, slaw, Cotija cheese, tomatillo sauce, sour cream, cilantro. *Blackened seasoning is spicy
MAINS
BRAISED BONELESS SHORT RIBS 40
Braised boneless short ribs, sour cream mashed potatoes, grilled asparagus, burgundy mushroom pan sauce
GLAZED LAMB RACK 39
Lamb topped with rosemary sauce, olive and tomato tapenade and served with garlic mashed potatoes and asparagus
GRILLED SALMON 32 *Gluten-free
Grilled salmon, wild rice pilaf, vegetable sauté, lemon caper butter
SHRIMP AND GRITS 26 *Contains pork
Shrimp, Mississippi stone ground grits, Andouille sausage, shiitake mushrooms, grape tomatoes
BLACKENED REDFISH 22 *Gluten-free. Blackened seasoning is spicy.
Redfish served over slow-cooked N’awlins-style red beans and rice with roasted tomatoes
MIDTOWN MAC-N-CHEESE 22
Rotini pasta tossed in rich white cheddar sauce, with cornbread topping and blackened chicken
CHICKEN BISCUIT BENEDICT 20
Fried chicken, split buttermilk biscuit, sausage, gravy, tomato, poached eggs, hollandaise
CREOLE OMELET 19
Crab meat, crawfish, white cheddar cheese, green onions, hollandaise
LAFAYETTE’S BREAKFAST 18
Scrambled eggs, cheese grits, bacon, biscuit and gravy
BREAKFAST BURRITO 17
Bacon, egg, cheddar cheese, potato, chipotle BBQ sauce. Served with sour cream and salsa
SOUPS & SALADS
CHICKEN AND ANDOUILLE SAUSAGE GUMBO With rice *Does not contain seafood
cup 7 / bowl 10
RED BEANS AND RICE *Vegetarian
cup 7 / bowl 10 / add kielbasa sausage +2 *Contains pork
BLT CHOPPED SALAD 16 *Gluten Free
Romaine, avocado, Gorgonzola, tomatoes, applewood bacon tossed in white French dressing
GRILLED SALMON SALAD 22 *Gluten Free
Mesclun mix, sliced Granny Smith apples, spiced pecans, dried cranberries, feta cheese, tossed in honey lemon vinaigrette
TUNA POKE BOWL 20
Marinated raw sushi-grade ahi tuna served with rice, avocado, cucumber, mango, jalapeño, sweet soy glaze, and sesame seeds
BEET & ORANGE SALAD 19 *Gluten Free & Vegetarian
Mesclun mix, sliced beets, Mandarin oranges, goat cheese, candied walnuts tossed in a white balsamic dressing
SOUTHERN CHICKEN SALAD 18
Blackened chicken, Romaine, corn, peppers, black beans, tomatoes, bacon, and cheddar tossed in hot honey mustard dressing
BLT CHOPPED SALAD 16 *Gluten Free
Romaine, avocado, gorgonzola, tomatoes, applewood bacon tossed in white French dressing
LAFAYETTE’S HOUSE SALAD 11 *Gluten Free & Vegetarian
Mesclun mix, roasted tomatoes, chopped cucumber, shaved vidalia onion, feta cheese, choice of dressing
SIDE HOUSE SALAD 7 *Gluten Free & Vegetarian
Mesclun mix, roasted tomatoes, chopped cucumber, shaved vidalia onion, feta cheese, choice of dressing
MAKE YOUR SALAD A MAIN
Add:
Grilled or Blackened Chicken Breast +8
Grilled Salmon Filet +12
Jumbo Shrimp +10
Blackened Redfish + 11 *Blackened seasoning is spicy
BURGERS & SANDWICHES
Served with kettle chips. Substitute seasoned fries +$2 or a side salad +$4. Add caramelized onions or sautéed mushrooms +$1, Add cheese (American, pepper jack, gorgonzola, Swiss) +$1, Add avocado +$2, Add bacon +$2, Add fried egg +$3
DEBRIS PO BOY 22
Braised beef short rib, brown gravy, lettuce, tomato, mayonnaise on French bread
GRILLED SALMON SANDWICH 19 *Contains nuts
Sun-dried tomato pesto, garlic aioli, avocado, spring mix
OVERTON BURGER 16
Beef patty, pepperjack cheese, bacon, fried onions, lettuce, tomato, Sriracha mayonnaise. Make it a double patty + 5
REDFISH PO BOY 16
Blackened fish, slaw, lettuce, tomato, pickle, remoulade on French bread
SHRIMP PO BOY 16
Fried jumbo shrimp, lettuce, tomato, pickle, remoulade on French bread
HANGOVER BURGER 16
Beef patty, American cheese, bacon, fried egg, chipotle bbq sauce, and mayonnaise
CLASSIC BURGER 14
Beef patty, lettuce, tomato, pickle, mayonnaise, mustard. Make it a double patty +5
GRILLED CHICKEN SANDWICH 14
Marinated and grilled boneless chicken breast, mayonnaise, mustard, lettuce, tomato, pickle
REUBEN SANDWICH 14
Corned beef, sauerkraut, Russian dressing, Swiss cheese on a toasted marbled rye. Go all-in +6 (double corned beef, souerkraut, and Swiss cheese)
WOOD-FIRED OVEN
All pizzas are 10 inches
CAJUN CRAWDAD PIZZA 18
Crawfish tail meat, bacon, peppers, onion, jalapeno, remoulade swirl
MEAT LOVERS PIZZA 18
Steak, Italian sausage, pepperoni, bacon, chicken, pizza sauce
SUPREME PIZZA 16
Italian sausage, pepperoni, peppers, onions, mushrooms, black olives, pizza sauce
PHILLY CHEESESTEAK PIZZA 16
Steak or chicken, red sauce, mozzarella, American cheese
VEGETABLE PIZZA 16 *Vegetarian & Contains nuts
Basil pesto base, fresh buffalo mozzarella, zucchini, squash, peppers, mushrooms, black olives, Roma tomatoes, balsamic glaze
PEPPERONI PIZZA 15
Pizza sauce, Italian pepperoni, provolone, mozzarella, cheddar, grated Parmesan
THE CHEESE PIZZA 14 *Vegetarian
Pizza sauce, provolone, mozzarella, cheddar, feta, grated Parmesan
Add toppings: Steak, chicken, Italian sausage, bacon bits, crawfish tail meat, or pepperoni +3
Cheese (mozzarella, provolone blend, cheddar, or feta, jalapeños, mushrooms, black olives +2
SIDES
JUMBO SHRIMP 10
SOUR CREAM MASHED POTATOES 7 *Gluten Free Make it aLOADED MASHED POTATOES with shredded cheddar, bacon bits, and chives 9
BREAKFAST POTATOES 7
BACON 7
GRILLED ASPARAGUS 7 *Gluten Free
FRESH VEGETABLE SAUTE 7 *Gluten Free
CHEESE GRITS 7 *Gluten Free
MAC-N-CHEESE 7
HOUSE ABITA BREAD 7
COLESLAW 7 *Gluten Free
FRENCH FRIES seasoned or steak 7
WILD RICE 7 *Gluten Free
SCRAMBLED EGGS 3 *Gluten Free
SWEETS
CHOCOLATE LAYER CAKE 10
TURTLE CHEESE CAKE 10
BEIGNETS 9 Powdered sugar and pecan praline dipping sauce
*Checks exceeding $100 are subject to 18% auto gratuity. A service charge of 18% will be added to parties of 4 or more.
Hours
Monday - Thursday 11 am - 10 pm
Friday - Saturday 11 am - 1 am
Sunday 11 am - midnight
Saturday & Sunday Brunch 11 am - 3 pm
2119 Madison Ave Memphis, TN 38104
901-207-5097
General Inquiries: infomemphis@lafayettes.com
Group Parties: sales@lafayettes.com
Band Bookings: booking@lafayettes.com