we are known for great music, but we do some pretty great food here, too

MENU

 SMALL PLATES

ABITA BBQ SHRIMP 18
‘Nawlins style shrimp with house made Abita bread

ROASTED STUFFED MUSHROOMS 15 *Vegetarian
Roasted herb tomatoes, smoked Gouda cheese

COLOSSAL PRETZEL 14 *Vegetarian
Made from scratch and freshly baked. Served with beer cheese and mustard. Add kielbasa sausage +2

LETTUCE WRAPS 14 *Gluten Free / Contains nuts
Teriyaki marinated chopped chicken thighs with iceberg lettuce, cashews, cilantro, sesame seeds

CHEESE DIP AND SALSA  13 *Vegetarian
Fresh salsa, rotel cheese dip, and tortilla chips

LOADED CHEESE FRIES 14
Seasoned fries, cheese sauce, bacon bits, green onions

SPRING ROLLS 12 *Vegetarian
Fried vegetable egg rolls served with teriyaki and sweet chili sauces


SLIDERS & TACOS 
Three per order / Served on Hawaiian Rolls & Flour Tortillas

SWISS MUSHROOM SLIDER  15
Beef patty, Swiss cheese, caramelized onions, sautéed mushrooms, garlic aioli, Worcestershire glaze

GRIDDLE BURGER 14
Beef patty, American cheese, mayonnaise, mustard, dill pickle, onion

SHORT RIB TACOS 19
Braised boneless beef short ribs, tomatillo sauce, sour cream, avocado, onion, cilantro 

AHI TUNA “TACOS” 15
Marinated raw sushi-grade ahi tuna, avocado, mango, cilantro, onions, sweet soy glaze, won ton shell

STREET TACOS 13
Filled with choice of blackened shrimp or redfish, slaw, Cotija cheese, tomatillo sauce, sour cream, cilantro

WOOD-FIRED OVEN
All pizzas are 10 inches 

CAJUN CRAWDAD PIZZA 18
Crawfish tail meat, bacon, peppers, onion, jalapeno, remoulade swirl

MEAT LOVERS PIZZA  18  
Steak, Italian sausage, pepperoni, bacon, chicken, pizza sauce 


PHILLY CHEESESTEAK  PIZZA  16 
Steak or chicken, red sauce, mozzarella, American cheese  
 

SUPREME PIZZA  16
Italian sausage, pepperoni, peppers, onions, mushrooms, black olives, pizza sauce  

PEPPERONI PIZZA 15
Pizza sauce, Italian pepperoni, provolone, mozzarella, cheddar, grated Parmesan

VEGGIE PIZZA 16  *Vegetarian / Contains nuts
Basil pesto base, onion, zucchini, squash, peppers, mushrooms, black olives, fresh buffalo mozzarella, Roma tomatoes, balsamic glaze

THE CHEESE PIZZA  14 *Vegetarian
Pizza sauce, provolone, mozzarella, cheddar, feta, grated Parmesan

ADD TOPPINGS: steak, chicken, Italian sausage, bacon bits, crawfish tail meat, or pepperoni +3 Cheese (mozzarella provolone blend, cheddar, or feta), jalapeños, mushrooms, black olives +2

SOUPS & SALADS

CHICKEN AND ANDOUILLE SAUSAGE GUMBO With rice *Does not contain seafood
cup 7 / bowl 10

RED BEANS AND RICE *Vegetarian
cup 7 / bowl 10 / add kielbasa sausage +2

GRILLED SALMON SALAD  22  *Gluten Free
Mesclun mix, sliced Granny Smith apples, spiced pecans, dried cranberries, feta cheese, tossed in honey lemon vinaigrette

TUNA POKE BOWL 20
Marinated raw sushi-grade ahi tuna served with avocado, cucumber, mango, jalapeño, sweet soy glaze, and sesame seeds 

BEET & ORANGE SALAD  19 *Gluten Free & Vegetarian
Mesclun mix, sliced beets, Mandarin oranges, goat cheese, candied walnuts, tossed in a white balsamic dressing

BLT CHOPPED SALAD  16 *Gluten Free
Romaine, avocado, Gorgonzola, tomatoes, applewood bacon tossed in white French dressing

SOUTHERN CHICKEN SALAD 18
Grilled chicken, Romaine, corn, peppers, black beans, tomatoes, bacon, and cheddar tossed in hot honey mustard dressing

LAFAYETTE’S HOUSE SALAD  11 *Gluten Free & Vegetarian
Mesclun mix, roasted tomatoes, chopped cucumber, shaved vidalia onion, feta cheese, choice of dressing

SIDE HOUSE SALAD 7 *Gluten Free & Vegetarian
Mesclun mix, roasted tomatoes, chopped cucumber, shaved vidalia onion, feta cheese, choice of dressing 

MAKE YOUR SALAD A MAIN
Add:
Grilled or Blackened Chicken Breast +8
Grilled Salmon Filet +12
Jumbo Shrimp +10
Blackened Redfish +11 *Blackened seasoning is spicy

BURGERS & SANDWICHES
Served with kettle chips. Substitute seasoned fries +$2 or a side salad +$4. Add caramelized onions or sautéed mushrooms +$1, Add cheese (American, pepper jack, gorgonzola, Swiss) +$1, Add avocado +$2, Add bacon +$2, Add fried egg +$3

DEBRIS PO BOY 22
Braised beef short rib, brown gravy, mayonnaise, lettuce, tomato on French bread

GRILLED SALMON SANDWICH 21 *Contains nuts
Grilled salmon, sun-dried tomato pesto, garlic aioli, avocado, spring mix

OVERTON BURGER 16
Beef patty, pepperjack cheese, bacon, fried onions, lettuce, tomato, Sriracha mayonnaise. Make it a double patty +5

REDFISH PO BOY 16
Blackened fish, slaw, lettuce, tomato, remoulade on French bread

SHRIMP PO BOY 16
Fried shrimp, lettuce, tomato, pickle, remoulade on French bread

CLASSIC BURGER 14
Beef patty, lettuce, tomato, pickle, mayonnaise, mustard. Make it a double patty +5

GRILLED CHICKEN SANDWICH 14
Marinated and grilled boneless chicken breast, mayonnaise, mustard, lettuce, tomato, pickle

REUBEN SANDWICH  14
Corned beef, sauerkraut, Russian dressing, Swiss cheese on a toasted marbled rye. Go All-In +6 (double the corned beef, sauerkraut, and Swiss cheese)

MAINS

BRAISED BONELESS SHORT RIBS 40
Battered boneless short ribs, sour cream mashed potatoes, grilled asparagus, burgundy mushroom pan sauce 

GLAZED LAMB LOLLIPOPS 39
Lamb topped with rosemary sauce, olive and tomato tapanade and served with garlic mashed potatoes and asparagus

GRILLED SALMON 32  *Gluten-free
Grilled salmon, wild rice pilaf, vegetable sauté, lemon caper butter

JAMBALAYA PASTA 26
Chicken, Andouille, and shrimp tossed in Cajun spices with linguine pasta, grilled baguette

SHRIMP AND GRITS 26
Shrimp, Mississippi Stone Ground grits, Andouille, shiitake mushrooms, grape tomatoes

BLACKENED REDFISH  22 *Gluten-free
Redfish served over slow-cooked N’awlins-style red beans and rice with roasted tomatoes


FISH AND CHIPS 22
Battered and fried Atlantic cod, coleslaw, steak fries, tartar sauce

KOREAN BBQ CHICKEN SKEWERS 22 *Gluten-free
Grilled and basted chicken skewered with bell peppers and pineapple, vegetable saute, wild rice pilaf

PANEED CHICKEN 21 
Lightly battered chicken breast, lemon caper butter, grape tomatoes, mushrooms, linguine 

MIDTOWN MAC-N-CHEESE 22
Rotini pasta tossed in rich white cheddar sauce, with cornbread topping and blackened chicken

SIDES

JUMBO  SHRIMP 10
GRILLED ASPARAGUS 7 *Gluten Free
FRESH VEGETABLE SAUTE 7 *Gluten Free
CHEESE GRITS 7 *Gluten Free
MAC-N-CHEESE 7
SOUR CREAM MASHED POTATOES 7 *Gluten Free Make it a LOADED MASHED POTATOES with shredded cheddar, bacon bits, and chives 9
HOUSE ABITA BREAD 7
COLESLAW 7 *Gluten Free
WILD RICE 7 *Gluten Free
FRENCH FRIES seasoned or steak 7

SWEETS

CHOCOLATE LAYER CAKE 10
TURTLE CHEESE CAKE 10
BEIGNETS 9 Powdered sugar and pecan praline dipping sauce

*Checks exceeding $100 are subject to 18% auto gratuity. A service charge of 18% will be added to parties of 4 or more.

BRUNCH

SERVED SATURDAY & SUNDAY 11AM

SMALL PLATES

BISCUITS & GRAVY 11
Two buttermilk biscuits smothered with traditional sausage gravy
. Add scrambled eggs +2

BEIGNETS 9
Powdered sugar and pecan praline dipping sauce

ROASTED STUFFED MUSHROOMS 15 *Vegetarian
Roasted herb tomatoes, smoked Gouda cheese 

LETTUCE WRAPS 14  *Gluten Free & Contains nuts
Teriyaki marinated chopped chicken thighs with iceberg lettuce, cashews, cilantro, sesame seeds

CHEESE DIP AND SALSA  13  *Vegetarian
Fresh salsa, rotel cheese dip, and tortilla chips

LOADED CHEESE FRIES 14
Seasoned fries, cheese sauce, bacon bits, green onions

SPRING ROLLS  12 *Vegetarian
Fried vegetable egg rolls served with teriyaki and sweet chili sauces


SLIDERS & TACOS 
Three per order / Served on Hawaiian Rolls & Flour Tortillas

SWISS MUSHROOM SLIDER 15
Beef patty, Swiss cheese, caramelized onions, sautéed mushrooms, garlic aioli, Worcestershire glaze

GRIDDLE BURGER 14
Beef patty, American cheese, mayonnaise, mustard, dill pickle, onion

SHORT RIB TACOS 19
Braised boneless beef short ribs, tomatillo sauce, sour cream, avocado, onion, cilantro

AHI TUNA “TACOS” 15
Marinated raw sushi-grade ahi tuna, avocado, mango, cilantro, onions, sweet soy glaze, won ton shell 

STREET TACOS 13
Filled with choice of blackened shrimp or redfish, slaw, Cotija cheese, tomatillo sauce, sour cream, cilantro. *Blackened seasoning is spicy

MAINS

BRAISED BONELESS SHORT RIBS 40
Braised boneless short ribs, sour cream mashed potatoes, grilled asparagus, burgundy mushroom pan sauce 

GLAZED LAMB RACK 39 
Lamb topped with rosemary sauce, olive and tomato tapenade and served with garlic mashed potatoes and asparagus

GRILLED SALMON 32 *Gluten-free
Grilled salmon, wild rice pilaf, vegetable sauté, lemon caper butter

SHRIMP AND GRITS 26  *Contains pork
Shrimp, Mississippi stone ground grits, Andouille sausage, shiitake mushrooms, grape tomatoes

BLACKENED REDFISH  22 *Gluten-free. Blackened seasoning is spicy.
Redfish served over slow-cooked N’awlins-style red beans and rice with roasted tomatoes


MIDTOWN MAC-N-CHEESE 22 
Rotini pasta tossed in rich white cheddar sauce, with cornbread topping and blackened chicken

CHICKEN BISCUIT BENEDICT  20 
Fried chicken, split buttermilk biscuit, sausage, gravy, tomato, poached eggs, hollandaise


CREOLE OMELET 19
Crab meat, crawfish, white cheddar cheese, green onions, hollandaise

LAFAYETTE’S BREAKFAST 18
Scrambled eggs, cheese grits, bacon, biscuit and gravy

BREAKFAST BURRITO 17 
Bacon, egg, cheddar cheese, potato, chipotle BBQ sauce. Served with sour cream and salsa 

SOUPS & SALADS

CHICKEN AND ANDOUILLE SAUSAGE GUMBO With rice *Does not contain seafood
cup 7 / bowl 10

RED BEANS AND RICE *Vegetarian
cup 7 / bowl 10 / add kielbasa sausage +2 *Contains pork

BLT CHOPPED SALAD  16 *Gluten Free
Romaine, avocado, Gorgonzola, tomatoes, applewood bacon tossed in white French dressing

GRILLED SALMON SALAD  22  *Gluten Free
Mesclun mix, sliced Granny Smith apples, spiced pecans, dried cranberries, feta cheese, tossed in honey lemon vinaigrette

TUNA POKE BOWL 20
Marinated raw sushi-grade ahi tuna served with rice, avocado, cucumber, mango, jalapeño, sweet soy glaze, and sesame seeds

BEET & ORANGE SALAD  19 *Gluten Free & Vegetarian
Mesclun mix, sliced beets, Mandarin oranges, goat cheese, candied walnuts tossed in a white balsamic dressing

SOUTHERN CHICKEN SALAD 18
Blackened chicken, Romaine, corn, peppers, black beans, tomatoes, bacon, and cheddar tossed in hot honey mustard dressing

BLT CHOPPED SALAD  16 *Gluten Free
Romaine, avocado, gorgonzola, tomatoes, applewood bacon tossed in white French dressing

LAFAYETTE’S HOUSE SALAD  11 *Gluten Free & Vegetarian
Mesclun mix, roasted tomatoes, chopped cucumber, shaved vidalia onion, feta cheese, choice of dressing

SIDE HOUSE SALAD 7 *Gluten Free & Vegetarian
Mesclun mix, roasted tomatoes, chopped cucumber, shaved vidalia onion, feta cheese, choice of dressing 

MAKE YOUR SALAD A MAIN
Add:
Grilled or Blackened Chicken Breast +8
Grilled Salmon Filet +12
Jumbo Shrimp +10
Blackened Redfish + 11 *Blackened seasoning is spicy 

BURGERS & SANDWICHES
Served with kettle chips. Substitute seasoned fries +$2 or a side salad +$4. Add caramelized onions or sautéed mushrooms +$1, Add cheese (American, pepper jack, gorgonzola, Swiss) +$1, Add avocado +$2, Add bacon +$2, Add fried egg +$3

DEBRIS PO BOY 22
Braised beef short rib, brown gravy, lettuce, tomato, mayonnaise on French bread

GRILLED SALMON SANDWICH 19 *Contains nuts
Sun-dried tomato pesto, garlic aioli, avocado, spring mix

OVERTON BURGER 16
Beef patty, pepperjack cheese, bacon, fried onions, lettuce, tomato, Sriracha mayonnaise. Make it a double patty + 5

REDFISH PO BOY 16
Blackened fish, slaw, lettuce, tomato, pickle, remoulade on French bread

SHRIMP PO BOY 16
Fried jumbo shrimp, lettuce, tomato, pickle, remoulade on French bread

HANGOVER BURGER 16
Beef patty, American cheese, bacon, fried egg, chipotle bbq sauce, and mayonnaise

CLASSIC BURGER 14
Beef patty, lettuce, tomato, pickle, mayonnaise, mustard. Make it a double patty +5

GRILLED CHICKEN SANDWICH 14
Marinated and grilled boneless chicken breast, mayonnaise, mustard, lettuce, tomato, pickle

REUBEN SANDWICH  14
Corned beef, sauerkraut, Russian dressing, Swiss cheese on a toasted marbled rye. Go all-in +6 (double corned beef, souerkraut, and Swiss cheese)

WOOD-FIRED OVEN
All pizzas are 10 inches

CAJUN CRAWDAD PIZZA 18
Crawfish tail meat, bacon, peppers, onion, jalapeno, remoulade swirl

MEAT LOVERS PIZZA 18
Steak, Italian sausage, pepperoni, bacon, chicken, pizza sauce

SUPREME PIZZA  16
Italian sausage, pepperoni, peppers, onions, mushrooms, black olives, pizza sauce 

PHILLY CHEESESTEAK PIZZA  16
Steak or chicken, red sauce, mozzarella, American cheese 

VEGETABLE PIZZA  16  *Vegetarian & Contains nuts
Basil pesto base, fresh buffalo mozzarella, zucchini, squash, peppers, mushrooms, black olives, Roma tomatoes, balsamic glaze


PEPPERONI PIZZA 15
Pizza sauce, Italian pepperoni, provolone, mozzarella, cheddar, grated Parmesan

THE CHEESE PIZZA  14 *Vegetarian
Pizza sauce, provolone, mozzarella, cheddar, feta, grated Parmesan

Add toppings: Steak, chicken, Italian sausage, bacon bits, crawfish tail meat, or pepperoni +3
Cheese (mozzarella, provolone blend, cheddar, or feta, jalapeños, mushrooms, black olives +2

SIDES

JUMBO SHRIMP 10
SOUR CREAM MASHED POTATOES 7 *Gluten Free Make it aLOADED MASHED POTATOES  with shredded cheddar, bacon bits, and chives 9
BREAKFAST POTATOES 7
BACON 7
GRILLED ASPARAGUS 7  *Gluten Free
FRESH VEGETABLE SAUTE 7  *Gluten Free
CHEESE GRITS 7 *Gluten Free
MAC-N-CHEESE 7
HOUSE ABITA BREAD 7
COLESLAW 7  *Gluten Free
FRENCH FRIES seasoned or steak 7
WILD RICE 7  *Gluten Free
SCRAMBLED EGGS 3 *Gluten Free

SWEETS

CHOCOLATE LAYER CAKE 10
TURTLE CHEESE CAKE 10
BEIGNETS 9 Powdered sugar and pecan praline dipping sauce

 *Checks exceeding $100 are subject to 18% auto gratuity. A service charge of 18% will be added to parties of 4 or more.