Valentine’s Day dinner includes cover charge, three-course prix-fixe dinner for one, and one beverage (beer, wine or liquor). Live music by Savannah Brister at 6:30 pm and The Love Boat at 10 pm.

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First Course choice of
Shrimp Bisque
BLT Chopped Salad *Gluten-Free
Romaine, avocado, Gorgonzola, tomatoes, applewood bacon tossed in white French dressing
Beet and Orange Salad *Gluten-Free and Vegetarian
Mesclun mix, arugula, sliced beets, Mandarin oranges, goat cheese, candied walnuts tossed in a white balsamic dressing

Entrée  choice of
Braised Beef Short Ribs
Smoked cheddar grits, sautéed spinach, rich pan gravy
Seared Scallops
Red wine mushroom risotto, peas, saffron cream
Ribeye Steak
Spice rubbed ribeye, grilled corn saute, sour cream mashed potatoes, and bbq cajun butter
Garlic Lemon Scampi Pasta & Paneed Chicken
Garlic, lemon, butter, herbs, lightly battered chicken
Pork Medallions
Marinated and grilled with mashed potatoes, sautéed vegetables, mushroom demi-glace

Dessert to share
Chocolate Almond Cake topped with crème anglaise sauce and assorted chocolate-covered strawberries